Ripe plum fruits backed by a delicate touch of French oak. A mid-weight, complex wine with balanced tannins and intense red fruit flavours that will reward cellaring for 10+ years.
Has the ability to age for 15 + years and is best suited to rare beef or a rack of lamb with mint sauce and rosemary!
“Shiraz from Great Southern. Matured in all French Oak.
Yes. Medium-bodied in a good way. Meaty and spicy but well fruited too. Ticks many boxes. Jubey black cherry, anise, orange rind and sweet spices. Basically it's a lovely wine to drink”
– The Winefront
“A fragrant red with dried cherry aromatics. The palate is bright, bursting with energy, and is delightfully medium-bodied. Lovely poise and length. The savoury undertones make it incredibly food friendly.”
– Toni Paterson, The Real Review
Picked – Picked by hand April 7th, 2015
Quantity Produced – 2,000 bottles
95pts – Halliday Wine Companion
92pts – The Winefront
91pts – Toni Paterson, The Real Review